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FoodEating raw or undercooked meats may cause illness. Gratuity of 20% may be added to parties of 6 or more. A 10% surcharge will be added to your bill on entertainment nights.


APPETIZERS



Crab Cakes
Crab cakes made from scratch with a hint of spice on a bed of greens with fresh Pico de gallo and orange chipotle sauce.
$19


Jerk Chicken Skewers
Fire grilled and topped with our spicy-sweet jerk sauce on a bed of cabbage with chipotle aioli
$17


Fried Oysters
Fresh Local Hood Canal oysters in panko crust, fried till perfectly golden. Served on a bed of greens with spicy cocktail sauce.
$17


Steamed Clams
Clams steamed in the shell with shallots, fresh herbs and Roma tomatoes in a white wine & butter sauce. Served with bread for dipping.
$22


Oyster Shooters
Fresh local oysters with lemon and spicy cocktail sauce.
$4
With Vodka
With Crater Lake Pepper Vodka$5.50


Shrimp Tacos
Three corn tortillas filled with shrimp sautéed in butter with fresh cilantro, sweet green chiles and Mexican cotija cheese.
$19


Calamari
Hand cut calamari dusted with flour and seasonings, lightly fried and served with cajun tarter our new favorite dipping sauce.
$16


Crispy Brussels
Brussels sprouts lightly fried and served with chipotle-tahini dipping sauce.
$13


Artichoke Dip
Roasted garlic and artichoke hearts blended until creamy with parmesan and lemon. Served warm with grilled flat bread
$15


BBQ Chicken Quesadilla
Grilled BBQ chicken, bacon, roma tomatoes and green onions with cheddar & pepper jack cheeses on a flour tortilla with ranch
$19


Texas Jalapeno Poppers
Fresh jalapeños stuffed with cream cheese and wrapped in bacon. Served with our chipotle sauce. Yum!
$16


Nachos
Corn tortillas with black beans, cheddar and pepper jack cheese, pico de gallo, tomatoes, black olives, sour cream and jalapeños.
$20
Nachos Add on
Add Chicken$5.50
Add Brisket$8.50
Add avocado$2.50



Soup & Salad



Sirens Clam Chowder
Sirens Clam Chowder
Cup
$7.50

Bowl
$12.50


Soup du Jour
Soup du Jour
My New Option
Cup$7
Bowl$12


House Salad
Baby mixed greens tossed in a dijon balsamic vinaigrette with gorgonzola cheese, sweet oranges, dried cranberries and candied pecans.
Small
$10

Large
$15

Add Grilled Chicken
$5.50

Add Blackened Salmon
$9

Add Anchovies
$2.50

Add Seared Ahi
$9


Sirens Caesar
Romaine tossed with our authentic Caesar dressing, asiago cheese and homemade croutons.
Small
$10

Large
$16

Add Grilled Chicken
$5.50

Add Blackened Salmon
$9

Add Anchovies
$2.50

Add Seared Ahi
$9


Cobb Salad
Grilled chicken breast, crumbled bacon, gorgonzola cheese, boiled egg, roma tomatoes, black olives and chopped romaine tossed in blue cheese dressing.
$24


Moroccan Salad
Slow roasted roma tomatoes, crispy chickpeas, avocado, spinach, fresh poblanos and feta cheese with a tangy herb vinaigrette
$21


Ahi Salad
Seared ahi tuna sliced on a salad of organic greens, cabbage, oranges, spring onions, sesame seeds and wasabi peas in an asian dressing
$26



Flatbread
Our Flatbread is individually sized to eat as a meal or to share as a starter


Bacon Jam and Brussels
Bacon Jam. Goat cheese, and fried Brussels drizzled with chili oil
$27


CBR
Chicken breast, peppered bacon, ranch, tomatoes and cheddar/jack cheese
$27


Sicilian
Linguisa sausage, Calabrian peppers, onions, poblanos, and Feta cheese.
$26


Mediterranean
Mediterranean olives, capers, tomatoes, pepperoncini and feta.
$24


Caprese
Roasted garlic oil, tomatoes, fresh basil, mozzarella, Asiago and balsamic reduction
$23


Artichoke - Spinach
Lemon marinated artichoke, ricotta, spinach, black olives, cherry tomatoes on garlic oil crust.
$24



Burgers and Sandwiches
Served with crispy french Fries. Sub our Caesar salad or house salad for $3.5


Sirens Burger Philosophy
Because flavor is so important to us, we use all Washington cattle, all natural, ground fresh just for us each week.


Avocado Bacon Chicken Melt
Chicken, bacon and avocado baked open face on a ciabatta roll with cheddar cheese and spicy orange mayo.
$23


House Burger
Topped with gorgonzola cheese, lettuce, tomato, onion and garlic mayo.
$19
HB Add on
Add peppered Bacon$3.50
Add sautéed mushrooms $2.50
Add crispy shallots$2.50


Oyster Po’Boy
Fried Oysters, chopped lettuce, tomato and tarter sauce on baguette
$22


Jamaican Jerk Burger
Smothered with our jerk sauce topped with avocado, lettuce, tomato, and chipotle mayo.
$21


Crab Cake Sandwich
Our crab cakes on a ciabatta roll with spring greens, pico de Gallo and orange chipotle aioli.
$24


Pub Burger
House made tangy mustard BBQ sauce, melted Swiss cheese, crispy shallots and garlic mayo on a pretzel bun.
$21


Ahi Tuna Club
Sushi grade tuna seared with a hint of wasabi and layered with Bacon, lettuce, tomato and garlic mayo on a French bun
$24


Cowboy Burger
Topped with our Jalapeño Poppers (fresh jalapeños stuff with cream cheese and wrapped in peppered bacon), Cheddar Cheese, onions, lettuce, tomato, and Chipotle Mayo.
$22


Grilled Salmon Sandwich
Wild salmon fillet, tomatoes, mixed greens and roasted garlic aioli. Drizzled with wasabi vinaigrette on a toasted baguette.
$23


Baja Burger
Cheddar and Pepper jack cheese, our pico de gallo salsa, avocado, lettuce, and chipotle mayo.
$21


Brisket Sandwich
Braised Apple Cider Brisket with sautéed shallots and mushrooms topped with melted Swiss cheese and horseradish on a ciabatta.
$23


The Goat & I
Our beef burger with goat cheese, bacon jam. Spring greens and garlic mayo on ciabatta
$22


Black Bean Burger
We take the time to make our own latin-infused bean burger then we top it with pepper jack & cheddar cheese, roasted tomatoes, fresh poblanos, jalapeños & chipotle mayo.
$19



Pasta and Entrees
Served with grilled French bread


Chicken Gorgonzola Pasta
Chicken breast, mushrooms, bacon and spinach in a gorgonzola cream sauce with spiral pasta.
$31


Shrimp Capellini
Shrimp, mushrooms, shallots, tomatoes, spinach and angel hair pasta in a spicy coconut milk sauce with fresh basil and lime.
$31


Homemade Lasagne
Linguisa sausage, garlic, spinach and mushrooms, layered with Bolognese sauce, pasta, Ricotta and mozzarella
$29


Vegan Bowl
Black beans, rice, Mexican street corn elote, spicy tahini, avocado, crema, cabbage, crispy chickpeas and corn chips.
$22


Jambalaya
A cajun favorite with Chicken, Shrimp, Andouille and the holy trinity in a spicy rich sauce over rice.
$29


Shepherd's Pie
Another twist on a classic~ Organic ground beef, spicy sausage and hearty vegetables in a beer gravy layered with mashed potatoes, melted cheese and crispy Shallots.
$25


Fish and Chips
3 pieces of hand dipped hefeweizen-beer battered cod with fries and tangy coleslaw.
$22


Wild Sockeye Salmon
Grilled wild salmon, lemon dill sauce, Brussels sprouts, rice
$31


Mediterranean Cod
True Cod baked with lemon, capers, garlic, Mediterranean olives, pepperoncinis, tomatoes, and herbs. Served with rice and bread.
$29


Argentinian Flat Iron Steak
Grilled 10 oz. flat iron steak with house-made chimichurri sauce, street corn Elote and rice
$35


Puget Sound Cioppino
Fresh clams, oysters, cod, rock shrimp and salmon in an elegant tomato and saffron stew
$32


Surf and Turf
Grilled 10 oz. flat iron steak topped with garlic shrimp, mashed potatoes and brussels sprouts.
$39

Eating raw or undercooked meats may cause illness. Gratuity of 20% may be added to parties of 6 or more. A 10% surcharge will be added to your bill on entertainment nights.

CONTACT

823 Water St

Port Townsend, WA  98368

E  /  Kris@sirenspub.com

​T  /  360-379-1100

OPENING HOURS

 

Open everyday

12 pm to 10 pm (Sun - Wed)

12 pm to 12 am (Thu - Sat)

 

KITCHEN HOURS

Until 10 pm (Sun - Thu)

Until 10 pm (Fri - Sat)

FIND​ US

© 2021 by  THE ORIGINAL SIRENS. Proudly created with Wix.com

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